Patafì – Umbria Bianco IGT

White wine obtained from local vine variety from the area. Fresh and pleasantly drinkable, straw-coloured with reflections of light green. Aroma of white fruit and a fresh taste and immediate pleasantness. The wine is suitable for simple food, aperitifs and fingerfood, it goes well with fish dishes

12,5% – bottle  750 ML

Harvest year 2019


Technical details

Production area: Bevagna

Variety of grapes: Grechetto 80%, Trebbiano 20%

Altitudine: 300 m a.s.l

Harvest time: Half september

Vinification: Fermentation without peel under controlled temperature of 18 °C – 20 °C

Colour: Straw-coloured with light green reflections

Notes on flavour: Fresh taste and immediate pleasantness, pleasant acidity.

Notes on bouquet: Aroma of white fruit pulp

Serving suggestions: Aperitifs and fingerfood, goes well with fish dishes.

Serving temperature: 8 °C – 10 °C