Le Case – Umbria Rosso IGT
Presenting an intense red colour with a dark red tone. An elegant bouquet spiced with undergrowth and red fruit aroma.
The taste presents itself as dry, fresh with a pleasant taste of tannicity, excellent combined with cold cuts and medium-matured cheeses, flavourful first main courses, and roasted white and red meat.
Serving temperature 18 °C. 14% – bottle 750ML
Harvest year 2018
Production area: Bevagna.
Grapes: Sangiovese 70%, Cabernet Sauvignon 15%, Sagrantino 15%.
Altitude: 300 m s.l.m.
Harvest period: end of September – October.
Maturation: Ferment with the skins for 15 days, then mature in steel barrel, after which it is refined in bottle for at least 6 months.
Color: Red with garnet reflection.
Smell: Vinous bouquet and pronounced hints of red berries, with a finish of cherry jam.
Taste: Intense and balanced with a pleasant softness, ripe and pleasant tannin.
Racommended with …: Hard cheeses, red meats and cured meats.
Serving temperature: 18 °C.